“We work directly with small grower producers that are mainly producing mono-cepage wines (wines made of one varietal). In this we believe the true terroir(taste of the land) can be expressed in as pure a form as possible.”

Burgundy
Domaine Parent (Pommard)

Domaine Gerard Julien & Fils 

Domaine Michel Caillot (Meursault)
Maison Nicolas Morin (NSG)
Lamy Caillat
Domaine des Croix

Beaujolais
Pierre Cotton (Brouilly)

USA
Domaine de la Cote (Santa Rita Hills, California)
Kalin Cellars (California)
Evening Land Vineyards (Oregon)
Sandhi (Santa Barbara)

Germany

Weingut Keller (Rheinhessen)

Maximin Graunhauser (Mosel-Saar-Ruwer)
Koehler Rupretch (Pfalz)
Schätzel (Rheinhessen)
Karthauserhof (Mosel)

Piedmont
Sottimano (Barbaresco)
Olek Bondonio (Barbaresco)
Piero Busso (Barbaresco)
Fabio Gea (Barbaresco)
Cascina Fontana (Barolo)
Principiano Ferdinando (Barolo)
Oddero (Barolo)

Australia
Savaterre (Beechworth)
Sentio wines (Beechworth)
Domenica (Beechworth)
Scion (Rutherglen)
Place of Changing Winds (Mount Macedon)

 

 

PINOT NOIR

 

 

NEBBIOLO

 

 

RIESLING

 

 

GAMAY

 

 

CHARDONNAY

 

 

OTHER FRENCH VARIETIES / BLEND

 

 

OTHER ITALIAN VARIETIES